bell pepper

Roasted Vegetable and Garbanzo Bean Salad

As we all know, we must eat our vegetables!  I wanted to make a vegetable dish that would last a few days and be just as good as a salad or a warm side dish.  So I gathered some of my favorite vegetables and combined them, some cooked, some raw.  And I topped it [...]

By |2017-01-03T09:43:13-08:00July 19th, 2016|Entree's, Home Page, Salads, sides, Vegetables|0 Comments

Lamb Stew a la Lidia

I LOVE Lidia Batianich, she reminds me of a composite of all the best cooks in my family rolled into one.  Her food is homey and satisfying, I love it when her mother joins her, and I’m verklempt when they start singing!  Such great old school stuff! Recently she made a lamb ragout, and [...]

By |2017-01-03T09:43:13-08:00July 12th, 2016|Entree's, Home Page, International Cuisine, Lamb|2 Comments
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