Ted Lasso’s Biscuits ala Dorothy
There are several Ted Lasso Biscuit recipes to try. See what which one I used, and what small changes I made. They are, of course, perfect with a cup of tea, which Ted finds loathsome.
There are several Ted Lasso Biscuit recipes to try. See what which one I used, and what small changes I made. They are, of course, perfect with a cup of tea, which Ted finds loathsome.
Shortbread Cookies for Valentine's Day are a delicious and simple way to share your heart with friends and family. Get the basic recipe, then try some of the recipes from my book Shortbread: My Favorite Cookie.
I believe that shortbread is the perfect cookie. My latest book combines some of my favorite shortbread recipes. Availabe on Amazon!
I'm a huge fan of toasted hazelnuts. And an even bigger fan of toasted hazelnuts and chocolate combined. Try these cookies with a big glass of milk.
Treats Coming! That's what I text Claire once I send a package in the mail to her. I've been sending her homemade surprises since she started college. It's a silly old fashioned thing to do, but it's a mom thing, and being a mom who loves to bake, it's the kind of mom thing I do.
Apparently I was in the mood to bake on Sunday! I didn't mean to crank out so much stuff, but that's what happens when you cook professionally for years. You start cooking and before you know it, you have enough food to open a cafe. It all started [...]
Let’s talk lemon squares. My first introduction to these was as a kid when I was at a friend’s house (we’re still friends, not doubt we bonded over a mutual love of lemon squares) and she served me Lucy’s Lemon Squares. I always assumed Lucy referred to Charlie Brown’s Lucy, but now I’m not [...]
The cooking class that I’m teaching at Mills College started today. I devoted the first class to tasting different salts, sugars, vanilla’s, and butters. I wanted everyone to get an overview of the variation of flavors in these products so they can see how these differences can enhance their end product and hopefully [...]
I decided to reconstruct a coconut. There was a trend a few years back about creating deconstructed desserts. German Chocolate Cake would come as a wedge of chocolate cake with a pitcher of ganache and a wall of candied pecans or some such stuff! With this recipe I decided to take all the components [...]