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Cannoli Puffs
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Cannoli Puffs

Desserts, Home Page

Cannoli Puffs

In the first season of the Soprano's there are many trips to the bakery for cannoli and other Italian pastries. So naturally I became obsessed with having a cannoli.

By Editor|2017-10-20T16:24:43-08:00November 14th, 2017|Desserts, Home Page|6 Comments

Pancakes for One
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Pancakes for One

Breakfast, Home Page

Anyone who regularly follows my blog knows of my love for breakfast. If my husband wants eggs, my daughter wants French toast, and I want pancakes I give each one of us the breakfast of choice. But what to do when it's just me!

By Editor|2017-10-20T15:53:45-08:00October 24th, 2017|Breakfast, Home Page|0 Comments

Butternut Mash with Egg and Kale
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Butternut Mash with Egg and Kale

Eggs, Home Page, Root Vegetables, Vegetables

Butternut Mash with Egg and Kale

It's rare that I am able to cook myself lunch, and I love it when I can. I enjoy a freshly prepared meal rather than eating something reheated in a microwave at my desk. I had intended to have the butternut mash and kale as a side dish to baked salmon, but it was lunch time and I was home, so why not.

By Editor|2023-01-31T10:18:56-08:00October 10th, 2017|Eggs, Home Page, Root Vegetables, Vegetables|4 Comments

Inspired by Martha, Instapot Ropa Vieja
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Inspired by Martha, Instapot Ropa Vieja

Beef, crockpot, Entree's, Favorite tools, Home Page, Inspirations, International Cuisine

Inspired by Martha, Instapot Ropa Vieja

I have been a Martha Stewart watcher since I worked for her back in the 80's around the time her first cookbook came out. Over the years I've dropped my subscriptions to most of the food magazines keeping only Martha Stewart and Cherry Bomb.

By Editor|2017-09-25T18:02:54-08:00September 26th, 2017|Beef, crockpot, Entree's, Favorite tools, Home Page, Inspirations, International Cuisine|2 Comments

Paella
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Paella

Entree's, Home Page, International Cuisine

Paella

Paella is the perfect definition of a one pot meal. There's something exciting and vital about paella that can be missing from other one pot meals-like pork and beans for instance. Not that I have anything against pork and beans. They're nice and homey and brown.

By Editor|2017-08-28T14:57:05-08:00September 19th, 2017|Entree's, Home Page, International Cuisine|2 Comments

Cod Stifado – Greek Fish Stew
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Cod Stifado – Greek Fish Stew

Fish/Shellfish, Greek, Home Page

Cod Stifado – Greek Fish Stew

If you see "stifado" on a menu in Greece it could be beef, lamb, fish or chicken. And most likely it will have tomato sauce and herbs in it. I like to make my fish stifado with cod since cod is a firm fleshed fish.

By Editor|2017-08-20T11:00:09-08:00August 22nd, 2017|Fish/Shellfish, Greek, Home Page|0 Comments

Steel Cut Oats 2 Ways
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Steel Cut Oats 2 Ways

Breakfast, Desserts, Grains, Home Page

Steel Cut Oats 2 Ways

I think a lot of people don’t enjoy steel cut oats as often as they like because of how long they take to cook, about 20 minutes with frequent stirring. There are lots of ways to make this easier, and I’ve tried most of them.

By Editor|2017-07-27T15:27:38-08:00August 8th, 2017|Breakfast, Desserts, Grains, Home Page|0 Comments

Vegan Greek Menu
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Vegan Greek Menu

Greek, Home Page

Vegan Greek Menu

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By Editor|2023-01-31T10:19:14-08:00July 11th, 2017|Greek, Home Page|6 Comments

Baking Madness!
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Baking Madness!

Bread, Desserts, Entree's, Home Page, Poultry, Root Vegetables, sides, Vegetables

Baking Madness!

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